Dinner
SOUP/SALAD
NEW ENGLAND CLAM CHOWDER, oyster crackers. 6.5
MANHATTAN CLAM CHOWDER, oyster crackers. 6.5
GREEN CORN SOUP, tomatillos, cilantro, roasted chiles. 6
HEARTS OF ROMAINE CAESAR SALAD, anchovy, crouton, parmesan. 6.5
HOUSE MESCLUN SALAD, gingered beets, grape tomatoes , orange vinaigrette. 5.5
PANZANELLA SALAD, chopped Romaine, cured olives, tomatoes,
cucumbers, basil, croutons, red wine vinaigrette. 8
ROASTED BEET and WARM GOAT CHEESE SALAD, pickled red onion, summer greens, tarragon
vinaigrette. 8.5
BABY SPINACH SALAD, gorgonzola, apples, hazelnuts, creamy chive dressing. 7.5
BLUEFIN FAVORITES
BAKED OYSTERS “ROCKEFELLER”, shallots, spinach, Pernod, butter, parmesan.
(5) 11
BAKED STUFFED CLAMS “CASINO”, peppers, bacon, leeks, parmesan. (5)
11
BLUE CRAB CAKES, spicy green tartar sauce. 12
FRIED SQUID, vegetable slaw, apricot-cracked pepper sauce. 9.5
STEAMED LITTLENECK CLAMS (or BLACK MUSSELS), garlic, fresh herbs, white wine,
butter. 12
LOBSTER ROLL, Maine lobster, scallion, red pepper, celery, caper mayonnaise,
coleslaw, fries. 14
FISH AND CHIPS! beer batter, coleslaw, fries, housemade tartar sauce. 12
DINNER
CASHEW CRUSTED MAHI MAHI, ginger butter, Texmati rice, sautéed spinach, sweet potato chips. 23.5GRILLED ATLANTIC SALMON, pancetta butter, horseradish mashed potatoes, summer slaw. 20
LINGUINE WITH GRILLED SKEWERED SHRIMP, artichoke hearts, capers, olives, garlic, roasted red pepper, fresh herbs, sweet butter/evoo. 19
GRILLED AHI TUNA, cracked pepper, balsamic aioli, green olive pesto, sautéed spinach, roasted new potatoes. 24
PAN SEARED SEA SCALLOPS, wild mushroom-tomato coulis, basil oil, parmesan polenta cake, sautéed spinach. 23
GRILLED RUBY TROUT ALMONDINE, lemon butter, almonds, sauteed green beans,
oven roasted new potatoes. 19
BLUEFIN BOUILLABAISSE, lobster, cod, shrimp, scallops, mussels, vegetable-saffron broth, sourdough rouille crouton. 29
PAN FRIED CHICKEN BREAST, buttermilk soaked, fresh herb gravy,
horseradish mashed potatoes, julienne vegetables. 16
GRILLED N.Y. STRIP STEAK (12OZ), sea salt, gorgonzola butter, roasted potatoes,
julienne vegetables. 28
GRILLED AND CARVED PORK TENDERLOIN, spicy black bean sauce, papaya salsa, red beans, rice, vegetable slaw. 19
STEAMED MAINE LOBSTER. m.p.
ALASKAN RED KING CRAB LEGS, by the pound. 30
