Late Night with Bluefin
Our late night menu is served until midnight.
FRESH OYSTERS ON THE HALF SHELL. market
OLD BAY GRILLED AND CHILLED GULF SHRIMP. 1/2 dozen 12
SMOKED BLUEFISH, curry mustard, red onion jam, croutons. 9.5
TOP NECK CLAMS, on the half shell. 1.75 ea.
SEAFOOD TASTING BOWL, raw clams (2), raw oysters (3), grilled and chilled shrimp (3), smoked bluefish, ceviche, condiments. 20
NEW ENGLAND CLAM CHOWDER, oyster cracker, bowl. 6.5
MANHATTAN CLAM CHOWDER, oyster crackers, bowl. 6.5
SWEET CORN AND ROASTED RED PEPPER SOUP. 6
BLUE CRAB CAKES, remoulade sauce. 12
FRIED SQUID, vegetable slaw, apricot-pepper sauce. 9
BAKED OYSTERS “ROCKEFELLER”, shallots, spinach, Pernod, butter,
parmesan. 10.5
BAKED STUFFED CLAMS “CASINO”, peppers, bacon, leeks, parmesan. 10.5
STEAMED LITTLENECK CLAMS (or BLACK MUSSELS), garlic, fresh herbs,
white wine, butter. 11
HEARTS OF ROMAINE CAESAR SALAD, anchovy, crouton, parmesan. 6.5
HOUSE MESCLUN SALAD, gingered beets, grape tomatoes , orange vinaigrette. 6
LOBSTER ROLL, Maine lobster, scallion, red pepper, celery,
caper mayonaisse, coleslaw, fries. 13.5
FISH AND CHIPS, coleslaw, fries, housemade tartar sauce. 11.5
GRILLED SALMON MELT, swiss cheese, basil pesto, caramelized
onion, coleslaw, fries. 10
GRILLED STERLING SILVER BURGER, choice of: white cheddar, blue
cheese, roasted peppers, caramelized onions, bacon. Served with coleslaw,
fries. 11.5
